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Portable gas grills

Coleman RoadTrip 285 Specs: 285 sq in, How Many It Feeds

Last updated Researched from specs, manuals and owner reviews, not tested in person

Quick answer

The Coleman RoadTrip 285 Portable Stand-Up Propane Grill has 285 square inches of primary cooking area over 3 burners rated at 20,000 BTU. That fits about 11 burger patties at once and comfortably serves about 3 people for an everyday meal. It sits in the under $500 budget band; Amazon shows the current price.

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On this page
  1. What are the Coleman RoadTrip 285 Portable Stand-Up Propane Grill specs?
  2. What is the Coleman RoadTrip 285 Portable Stand-Up Propane Grill sized for?
  3. What features does Coleman list?
  4. Who is the Coleman RoadTrip 285 Portable Stand-Up Propane Grill a good fit for?
  5. What are the alternatives to the Coleman RoadTrip 285 Portable Stand-Up Propane Grill?
  6. How do they compare on specs?
  7. Which models should I cross-shop against the Coleman RoadTrip 285 Portable Stand-Up Propane Grill?

What are the Coleman RoadTrip 285 Portable Stand-Up Propane Grill specs?

SpecValue
Burners3
Output20,000 BTU
Primary cooking area285 sq in

From Coleman's published specifications and the product listing.

What is the Coleman RoadTrip 285 Portable Stand-Up Propane Grill sized for?

What fits on the Coleman RoadTrip 285 Portable Stand-Up Propane Grill at once
FoodSpace each (sq in)Fits at once
4 in burger patties2511
Hot dogs835
Chicken breasts309
12 oz steaks456
Pancakes (5 in)2810

Space per item includes room to flip. Plan about 80 square inches per person for a mixed everyday meal, less for burgers and dogs cooked in batches.

What features does Coleman list?

Coleman lists these features for the Coleman RoadTrip 285 Portable Stand-Up Propane Grill:

  • GRILLING POWER: Up to 20,000 total BTUs
  • 3 ADJUSTABLE BURNERS: With improved burner technology for more precise temperature control
  • LARGE GRILLING AREA: 285 sq. in
  • EASY SETUP: Sturdy quick-fold legs and wheels
  • THERMOMETER: Integrated design for accurate temperature monitoring
  • PUSH-BUTTON IGNITION: For matchless lighting
  • FUEL: One 16.4 oz. propane cylinder (sold separately)
  • 3-YEAR LIMITED WARRANTY

Who is the Coleman RoadTrip 285 Portable Stand-Up Propane Grill a good fit for?

Best for tailgating and RV trips. Three adjustable burners across 285 sq in with quick-fold legs, wheels and push-button ignition, running on 16.4 oz cylinders with a 3-year warranty. It sits in the Intermediate tier of our portable gas grills coverage. See how it ranks against the rest in the best portable gas grills.

What are the alternatives to the Coleman RoadTrip 285 Portable Stand-Up Propane Grill?

How do they compare on specs?

The table below puts the Coleman RoadTrip 285 Portable Stand-Up Propane Grill next to 3 models at a similar price on the specs that decide the purchase.

Which models should I cross-shop against the Coleman RoadTrip 285 Portable Stand-Up Propane Grill?

These are the closest models to the Coleman RoadTrip 285 Portable Stand-Up Propane Grill on price in the same category, each with its own spec sheet and sizing table:

Frequently asked questions

How long does a 20 lb propane tank last on the Coleman RoadTrip 285 Portable Stand-Up Propane Grill?

A 20 lb tank holds about 430,960 BTU. At the full 20,000 BTU rating the Coleman RoadTrip 285 Portable Stand-Up Propane Grill would run about 21.5 hours, and at a typical half-throttle cook about 43.1 hours. Wind and cold weather raise consumption.

Where do these Coleman RoadTrip 285 Portable Stand-Up Propane Grill specs come from?

The figures on this page come from Coleman's published specifications and the product listing's own feature list. Sizing tables are our estimates from standard formulas, not measurements of a unit, and real results vary with conditions. Confirm details against the operator manual before you buy or use it.

Researched, not professional advice. This page is compiled from published specifications, manuals, labels and owner-review consensus, not hands-on testing. Follow the manufacturer's instructions and product label, and consult a qualified professional where safety, chemicals, fuel or structures are involved.